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gluten free hamburger helper

Gluten Free Hamburger Helper

Rachel Rivera
This one skillet gluten free hamburger helper is soooo cheesy and delicious you'll be wishing for leftovers-but there won't be any left!
5 from 1 vote
Prep Time 3 minutes
Cook Time 20 minutes
Total Time 23 minutes
Course Dinner
Cuisine American
Servings 6 people

Equipment

  • 1 large skillet or pan
  • 1 Knife
  • 1 Cutting Board
  • 1 Mixing Spoon
  • Measuring spoons

Ingredients
  

  • 2 tablespoon olive oil or butter or other cooking fat
  • 1 lb. ground beef
  • 1 large onion chopped
  • 5 cloves of garlic diced
  • 4 cups chicken broth
  • 16 oz. pasta
  • 1 8 oz. can of tomato sauce
  • 2 tablespoon tomato paste
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon Italian seasoning or oregano
  • ¼ teaspoon chili pepper
  • ¼ teaspoon paprika
  • 2 cups shredded cheddar cheese

Instructions
 

  • Heat the oil in a pan over medium heat. Add the ground beef and cook.
  • When the beef is halfway done, add in the onion and garlic and cook for another 2 minutes.
  • Add in the broth, tomato sauce, tomato paste, and spices. Mix thoroughly.
  • Add the pasta and mix. Bring to a boil, then lower the heat to just below medium to a simmer and put the lid on. Cook for 10-12 minutes stirring occasionally or until the pasta is finished.
  • Shut the heat and add the cheese. Mix thoroughly and enjoy!
Keyword gluten free, gluten free hamburger helper