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Blueberry Cookie Puffs
5
from 1 vote
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Prep Time
8
mins
Cook Time
15
mins
Total Time
23
mins
Course
Dessert
Ingredients
1
cup
cassava flour
½
tsp.
baking soda
⅛
tsp.
salt
1
egg
2
tbsp.
honey
2
tbsp.
avocado oil
1
tsp.
vanilla extract
1
cup
blueberries
Instructions
Pre-heat oven to 350 degrees Fahrenheit. Place parchment paper on a cookie tray and set aside.
In a large bowl, mix together the dry ingredients.
In a separate, small bowl, mash the blueberries so most of the liquid is released.
Add all the remaining ingredients to the large bowl and mix together.
Place heaping tablespoon sized balls onto the cookie tray.
Bake for approximately 15 minutes, or until a light golden brown color forms on the bottom.
Keyword
blueberry, cookie, gluten free, grain free, paleo