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4 Ingredient Turkey Poppers

Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Appetizer, Side Dish, Snack
Servings 4


  • 1 lb ground turkey
  • cup cilantro diced; loosely packed
  • 1 teaspoon salt
  • ½ lime
  • ghee or avocado oil


  • Preheat oven to 350 degrees.
  • Combine all the ingredients (except the oil) and mix well.
  • Form into small, flattened meatballs, or mini patties. Arrange on a sheet pan.
  • Bake for 20-25 minutes, until thoroughly cooked.
  • Optional step-heat a skillet over medium heat, and add oil to the pan. Lightly fry each side of the patties to crisp up and add a nice golden color. Serve with dip!
Keyword dairy free, gluten free, keto, low carb, paleo, Primal, soy free, sugar free, Whole30