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cheeseburger bowls

Cheeseburger Bowls

Rachel Rivera
These cheeseburger bowls offers a fun and healthy twist on the classic cheeseburger, combining all your favorite burger ingredients in a delicious salad bowl. With burger patties, your favorite french fries, and fresh toppings, it's a quick and satisfying meal perfect for any night of the week.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dinner
Cuisine American
Servings 4 people

Ingredients
  

  • 1 cup Mayonnaise
  • 2 tbsp. Ketchup
  • 2 tbsp. Mustard
  • ½ cup Relish
  • Salad Greens
  • 1 lb. Ground Beef
  • 1 tsp. Salt
  • 1 tsp. Pepper
  • ¼ tsp. Chili Powder
  • 1 tsp. Garlic Powder
  • 1 tsp. Onion Powder
  • 2 Tomatoes chopped
  • Pickles chopped or sliced
  • 1 Onions chopped
  • ¼-1/2 Block Cheese chopped

Instructions
 

  • Start by making the sauce. Mix together the mayonnaise, ketchup, mustard, and relish. Set aside.
  • Next, make the burger patties. Pre-heat a frying pan with the cooking oil. Mix together the burgers with the seasonings, then form the meat into 4 patties. Fry in the pan on both sides, about 4-6 minutes per side, or until cooked to your liking.
  • Prep the veggies while the patties cook. Chop the tomatoes, onions, and cheese into cubes.
  • Start with a base of salad greens, then add the burger, all of the toppings, and the sauce. Enjoy!
Keyword Cheeseburger Bowls