While pesto is absolutely delicious, garlicky, and full of healthy goodness too, it typically contains nuts. This nut free version is just as delicious, and just as versatile!
Rough chop the basil and mince the garlic. You can use the stems of the basil too.
Place all of the ingredients into the blender or food processor. Blend on high until smooth. If needed, scrape down the sides of the blender and add more olive oil.