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    Home » Recipes » Paleo and Whole30 Recipes

    Guacamole Sliders

    Author: Rachel Rivera | Published: Dec 28, 2019 | Last Modified: Mar 1, 2025

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    Bring a fresh twist to your appetizer game with guacamole-topped baked sweet potato slices! Baked to perfection, these sweet potato rounds are the perfect base for creamy, flavorful guacamole. A colorful, crowd-pleasing snack that’s both nutritious and delicious, they’re perfect for gatherings, game days, or anytime you’re craving a bite-sized treat with a fun mix of flavors and textures!

    Guacamole Sliders

    Why You'll Love These Veggie Appetizers

    • It's such an easy recipe to make!
    • Only 3 ingredients needed.
    • They're clean and perfectly healthy!

    Ingredients Needed

    Ingredients Needed
    • Sweet Potatoes
    • Cooking Spray
    • Guacamole

    How To Make

    This recipe is super quick to make! Start by pre-heating the oven to 400F.

    Start by slicing the sweet potatoes to approximately ¼ inch thickness.

    Spread them on a large baking sheet and lightly spray them with cooking spray, then bake for approximately 15-20 minutes until they are softened but still a bit sturdy.

    Preparing the slices

    When they've cooled, spread guacamole over them and serve!

    Spreading the guac

    Top Tip

    To make this recipe even faster, I love using my mandoline! This also ensures an even slice, as you set it to the desired thickness.

    I bought mine off of Amazon but you can get yours anywhere you choose! Here's a list to help you choose.

    Guacamole Sliders

    Guacamole Sliders

    Rachel Rivera
    Bring a fresh twist to your appetizer game with guacamole-topped baked sweet potato slices! Baked to perfection, these sweet potato rounds are the perfect base for creamy, flavorful guacamole. A colorful, crowd-pleasing snack that’s both nutritious and delicious, they’re perfect for gatherings, game days, or anytime you’re craving a bite-sized treat with a fun mix of flavors and textures!
    4.34 from 3 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 20 minutes mins
    Total Time 30 minutes mins
    Course Appetizer
    Cuisine American, Mexican, Tex-Mex

    Ingredients
      

    • 2 large sweet potatoes
    • cooking spray avocado is best
    • 2 cups guacamole

    Instructions
     

    • Pre-heat oven to 400 degrees.
    • Thinly slice the sweet potato to approximately ¼ inch thickness. Use the wider parts of the potato, and aim for approximately 20 slices (enough to fill a sheet pan).
    • Spread the slices all over a sheet pan, filling as much of the pan as possible. Slices can be touching. Lightly spray with cooking spray.
    • Place the tray in the oven. Bake for approximately 15-20 minutes, or until the rounds have softened, but are still somewhat sturdy.
    • When finished, put a dollop of guacamole on top of each round. Serve!

    More Healthy Appetizers

    • Dairy Free Buffalo Chicken Dip
    • Loaded Smashed Potatoes
    • Healthy French Onion Dip
    • Gluten Free Bang Bang Shrimp

    Did you like this easy appetizer? Let me know in the comments below how it came out and how you served them!

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    « Gluten Free Beef Stew
    Buffalo Chicken Sweet Potatoes »

    Reader Interactions

    Comments

    1. Ghulam Mohyudin says

      May 10, 2020 at 9:28 am

      5 stars
      It was perfect the first time. I learn so much from you as well! Keep it up great post.

      Reply
      • thecleanhappylife says

        May 11, 2020 at 12:26 pm

        Thank you so much I love to hear that! 🙂

        Reply
    2. Serena says

      May 03, 2020 at 11:10 am

      4 stars
      I love me a good guac! But the thought of combining it with potatoes never crossed my mind, thanks for sharing 🙂

      Reply
      • thecleanhappylife says

        May 03, 2020 at 11:15 am

        Yesss guac is so goooood! Let me know if you try them!

        Reply
    3. Kara says

      May 03, 2020 at 10:22 am

      These look absolutely amazing! I haven’t seen anything like it before. I am definitely trying these out this week.

      Reply
      • thecleanhappylife says

        May 03, 2020 at 11:15 am

        Aww thank you! Let me know how you like them!

        Reply

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    Primary Sidebar

    Hi, I'm Rachel! I'm a health food blogger who's currently obtaining a nutrition certification! My health journey started with hormonal issues and gut health, which eventually led to this blog!

    Here you'll find recipes that are practically all gluten free and soy free! Many are paleo and grain free also, but all are healthy and delicious!

    More about me →

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